Remaining ingredients:

So, I'm leaving this lodging on Friday morning.  I want to use up the food I have over 2 days.  I only do something light in the evening since the canteen does proper (albeit rather bland) meals.

I have:

Stir fry veg: Half a pack.
Vegetable Oil.
Salt.
Some soft blue cheese.
Pumpkin seeds.
Pasta.  Probably 1 day's worth.
Piri Piri marinade.
1 red onion

So it looks like the Nandos marinade will go with the stir fry veg, and the cheese and onion will go with the pasta.  Simple but quite tasty.  Would rather like some extra carbs to go with the stir fry though.  Normally I'd just get some pitta bread but that comes in packs of six.  I'd only want three, have no time to eat the other three and my frugal upbringing objects to the waste.  Plus I did that earlier this week and I like variety.  In fact just about nothing I might buy comes in small packs suitable for a single use.

So how do I turn Piri Piri stir fried veg into something more akin to a meal without waste?